I was recently lucky enough to meet a strapping young lady by the name of Rosemary Shrager, one of the most flamboyant, happy, outgoing individuals you’re ever likely to meet! When I need to get in the ‘mood’ I turn to fitness but for Rosemary she has certain ‘mood foods’ she eats!
Here are 5 foods to get you in the mood!
1. Oats
Oat may help if you find yourself feeling irritable and cranky. It is rich in soluble fibre, which helps to smooth out blood sugar levels by slowing the absorption of sugar into the blood.
Oats are a great food to help you stick with your diet plan, because the soluble fibre in oats forms a gel that slows the emptying of your stomach so you don’t feel hungry quickly.
Other foods high in soluble fibre are: beans, peas, barley, citrus fruits, strawberries and apples.
2. Walnuts
Walnuts have long been thought of as a “brain food” because of their wrinkled, bi-lobed (brain like) appearance. But now we know that walnuts are an excellent source of omega-3 essential fatty acids, a type of fat that’s needed for brain cells and mood-lifting neurotransmitters to function properly and possible help some people with depression.
Other foods rich in omega-3 fatty acids include salmon, sardines, flaxseeds, and omega-3 fortified eggs.
3. Tea
Although caffeine has been shown to lead to a more positive mood and improved performance but you need to be careful!
Too much caffeine can make you unsettled/ nervous, irritable, hypersensitive or bring on headaches.
4. Salmon and the Sun
In recent times, research has suggested that vitamin D may increase the levels of serotonin, one of the key neurotransmitters influencing our mood.
We can get vitamin D through exposure to sunlight (unless you live in Melbourne) and in lesser amounts, through food such as salmon.
5. Lentils
Lentils are an excellent source of folate and vitamin B which appears to be essential for mood and proper nerve function in the brain.
Low levels of folate have been linked to depression. A Harvard study showed that 38 percent of depressed women are deficient in folate.
Recent talk suggestions a folate deficiency appears to impair the metabolism of serotonin, dopamine, and noradrenalin, neurotransmitters important for mood.
A cup of cooked lentils provides 90% of the recommended daily allowance of folic acid. A healthy bonus: lentils contain protein and fibre, which are filling and help to stabilize blood sugar.
Other sources of folate include: fortified breakfast cereals, green vegetables such as spinach and broccoli, liver, and beans.